My absolutely favorite dessert as of late - a few of you know this already - is the butterscotch pudding from Irving St. Kitchen. A few times now this lusciousness has graced my lips, and the other day my sweet hubby surprised me and brought it home for my birthday. The restaurant offers a to-go version, also in an adorable little Mason jar, but minus the crispy cookies and whip cream that normally come along side it. The pudding also comes topped with a banana-caramel goody-goodness layered on top of it ... ahh, I am drooling as I write this. You must try it!
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